Sailendra Dewan's profile

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Academic literature would be the right phrase for what I am interested in and involved in presently. Science communication excites me for it combines both my interests in scientific research and writing.

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Publications

  • Dewan S, Tamang J. Dominant lactic acid bacteria and their technological properties isolated from the Himalayan ethnic fermented milk products Antonie van Leeuwenhoek 92 (3) , 343 - 352 (2007) (Epub 12 Jun 2007) doi: 10.1007/s10482-007-9163-5

  • Dewan S, Tamang JP. Microbial and analytical characterization of Chhu - A traditional fermented milk product of the Sikkim Himalayas Journal of Scientific & Industrial Research 65 , 747 (2007)

  • Tamang J, Dewan S, Tamang B, Rai A, Schillinger U, Holzapfel W. Lactic acid bacteria in Hamei and Marcha of North East India Indian J Microbiol 47 (2) , 119 - 125 (2007) (Epub 08 Jul 2007) doi: 10.1007/s12088-007-0024-8

  • Tamang JP, Dewan S, Thapa S, Olasupo NA, Schillinger U, Wijaya A, Holzapfel WH. Identification and enzymatic profiles of the predominant lactic acid bacteria isolated from soft-variety chhurpi, a traditional cheese typical of the Sikkim Himalayas Food Biotechnology 14 , 99-112 (2000)

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