My friend Professor Trellis of North Wales recently visited Hay-on-Wye, the secondhand books capital of the world, and kindly sent me this picture:
Minds all over the Black Mountains have been boggling at the implications of this strange notice. What could it mean? My favourite Sci-Fi dish must be Squid-On-The-Mantelpiece, but we wondered what toothsome titles we might find in this nouvelle new section.
- Jamie’s Jatravartids;
- The Pogril Cottage Hyena-Offal Cookbook by Hugh Fearnleigh-Whittingstall;
- Nigella Transmutes;
- Martha Stewart’s Turn Your Space Station into a Home;
- Gordon Ramsay’s Cooking Nightmares Noctis Labyrinthus
- Delia Does Deimos
I’m waiting for Fantasy Cookery.
Most cookbooks that are sold already come into that category, don’t they?
Ah, fond childhood memories of those Azimov classics: I Hotpot and The Foundation Kedgiree
No mater what you think of, its already there somewhere on the web! Here is the Science Fiction Cookbook but Klingons are clearly too tough to cook.
Don’t forget the 22nd-century guide to locavore eating within the solar system: Animal, Vegetable, Space Alien
The Restaurant at the End of the Universe, obviously.
Whatever you cook remember to wash it down with a nice glass of Helliconia Spring Water still or siliconated as you prefer.