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VERSION:2.0
CALSCALE:GREGORIAN
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BEGIN:VEVENT
LAST-MODIFIED:20070321T162227
SEQUENCE:0
CONTACT:GJones@icheme.org
ORGANIZER:Institution of Chemical Engineers
DTEND:20070328T170000
UID:2008-09-07T12:58:29-0400_605447999@socialweb1
DESCRIPTION:This one-day technical meeting is being co-organised by the Foo
 d and Drink Subject Group and the Water Subject Group of the Institution of
  Chemical Engineers. A selection of academic and industrial experts from th
 e UK and overseas will discuss synthetic membrane filtration issues across 
 a range of food and beverage sectors. A full programme and list of speakers
  is provided on http://www.icheme.org/pdfs/MembraneFiltration280307.pdf\n\n
 Event Organiser: IChemE Food & Drink Subject Group \nContact Name:  Dr Mike
  Bird \nContact Email:  m.r.bird@bath.ac.uk 
SUMMARY:Membrane filtration in the food and drinks industry: problems and s
 olutions
DTSTART:20070328T093000
CREATED:20070321T162227
DTSTAMP:20080907T125829
LOCATION:Institution of Chemical Engineers Institution of Chemical Engineer
 s 
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